Substitute For Peanut Oil. 8 peanut oil substitutes that only bring out the best in your dishes! How to substitute: Replace peanut oil in your recipe in a 1:1 ratio with macadamia nut oil Canola oil, also called rapeseed oil based on the plant from which it is sourced, according to Web MD, is a great substitute for peanut oil as it has almost the same smoke point (right around 400 degrees Fahrenheit) so it performs the same way in cooking, and because it is a neutral oil like peanut oil, imparting even less flavor into a dish.
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How to substitute: Replace peanut oil in your recipe in a 1:1 ratio with macadamia nut oil That said, let's help you find a great substitute.
Not all oils are good substitutes for peanut oil (despite what other websites might say!) Canola oil is one of the best peanut oil substitutes to use when baking Best used for: Grilling, sautéing, deep frying, stir frying, baking, dressings, vinaigrettes, drizzles.
. Similar to canola oil, it's high in monounsaturated fats while also containing important omega-6 fatty acids and Vitamin E Not all oils are good substitutes for peanut oil (despite what other websites might say!)
. That said, let's help you find a great substitute. You can use the next replacements for deep frying, sautéing, making confits, and basically every other culinary use for cooking oil